Do you want a special dinner at home? Are you missing the taste of homemade pasta, a beef tartare? Maybe accompanying everything with a Sardinian beer or wine… You can now order delicious and fresh Italian food to Take Away in our restaurant in Prenzlauer Berg!
Thursday to Sunday: 17:00 – 21:00
You can always place an order before and tell us at what time you want it ready.
If possible, please notify us at least 1 hour in advance.
(Last order by 20:30 – flexible)
Name | Summary | Price | Buy |
---|---|---|---|
Domu Nosta Experience | 2 Antipasti and 2 Pasta of your choice (or 4 different Antipasti) | €49,50 |
Name | Summary | Price | Buy |
---|---|---|---|
Antipasto della casa | Sardinian Pecorino cheese, spicy salami, mixed homemade marinated vegetables, “Carasau bread” [A,C,G,L,O] | €13,50 | |
Burrata Pugliese Bio | Burrata cheese from Puglia Bio DOP, grilled vegetables, roasted tomatoes, vegetarian caviar, basil [G] | €14,50 | |
Carciofi freschi e bottarga | Thinly sliced fresh Sardinian artichokes, bottarga, mixed salad [D] | €14,50 | |
Carpaccio di barbabietola | Beetroot, pomegranate, mixed salad, almonds, pistachio powder, orange dressing [H] | €10,50 | |
Crespella ricotta di bufala e spinaci | Homemade crêpe, buffalo ricotta, spinach. Tomato sauce, parmesan, basil [A,G,L] | €13,50 | |
Parmigiana di melanzane | Aubergines, parmesan, tomato sauce, basil and puff pastry bundle stuffed with mozzarella [A,C,G,L] | €14,50 | |
Tartare di manzo | Hand-cut beef, Kalamata olive pate, shallot, capers, roasted peppers, truffle mayonnaise, “Carasau bread” [A,C] | €15,50 | |
Tartare di manzo (Large) | Hand-cut beef, Kalamata olive pate, shallot, capers, roasted peppers, truffle mayonnaise, “Carasau bread” [A,C] | €24,00 |
Name | Summary | Price | Buy |
---|---|---|---|
Fregola al ragù di calamari e gamberi | Sardinian Fregola pasta, baby squid and prawns ragout, fresh tomato, cuttlefish ink, garlic, chilli [A,B,D,R] | €16,50 | |
Gnocchetti sardi con Salsiccia e Cime di Rapa | Sardinian Malloreddus pasta, homemade spicy sausage, turnip tops, pecorino cheese [A,G] | €14,50 | |
Lasagna zucca e ragù di manzo | Lasagna, Butternut squash, beef ragout, bechamel, Parmesan cheese [A,C,G] | €14,50 | |
Ravioli patate dolci e mozzarella | Homemade ravioli stuffed with sweet potatoes and mozzarella, Gorgonzola sauce [A,C,G] | €15,50 | |
Ravioli sedano rapa e tartufo | Homemade ravioli stuffed with celeriac, truffle, butter and sage sauce [A,C,G,L] | €15,50 | |
Risotto agli asparagi sardi | Carnaroli rice, asparagus from Sardinia, goat cheese, caramelized onions [G] | €15,50 | |
Tagliatelle al ragù di agnello | Homemade tagliatelle with lamb ragout, artichokes, potatoes, Pecorino cheese [A,C,G,L] | €16,50 |
Name | Summary | Price | Buy |
---|---|---|---|
Rib-Eye Steak | Grilled Rib-Eye Steak 300 g with yellow carrots, spicy Swiss chards, crispy sweet potatoes, gravy [G] | €24,50 | |
Sa Panada | Dough pocket stuffed with lamb, artichokes, potatoes, sun-dried tomatoes (typical Sardinian dish, 1 hour preparation time) [A,C] | €27,50 |
Name | Summary | Price | Buy |
---|---|---|---|
Panna Cotta | Homemade panna cotta with berry sauce [G] | €5,00 | |
Tiramisù | Homemade Tiramisu, classic recipe (contains coffee and a dash of Amaretto di Saronno liqueur) [C,G] | €5,00 |
Name | Summary | Price | Buy |
---|---|---|---|
Ichnusa 33 cl | Sardinian beer, Lager | €3,00 | |
Ichnusa non Filtrata 50 cl | Sardinian beer, Non Filtrata, naturally cloudy | €5,50 |
Image | Name | Summary | Price | Buy |
---|---|---|---|---|
Ajò | Nuragus. Cantina di Mogoro, DOC, 2018, 12% vol., Sardinia, Italy | |||
Anastasia | Semidano. Cantina di Mogoro, DOC, 2019, 12.5% vol., Sardinia, Italy | |||
Aragosta | Vermentino. Cantina Santa Maria La Palma, DOC, 2019, 12,5% vol., Sardinia, Italy | |||
Costamolino | Vermentino. Argiolas, DOC, 2019, 13.5% vol., Sardinia, Italy | |||
Don Giovanni | Vermentino. Cantina di Mogoro, DOC, 2019, 13% vol.,Sardinia, Italy | |||
Karmis Cuvée | Vernaccia di Oristano and native grapes. Contini, IGT, 2019, 13.5% vol., Sardinia, Italy | |||
Mamaioa (Bio) | Vermentino. Contini, DOC, 2017, 13% vol., Sardinia, Italy |
Image | Name | Summary | Price | Buy |
---|---|---|---|---|
Costera | Cannonau. Argiolas, DOC, 2017, 14% vol., Sardinia, Italy | |||
Inu | Cannonau. Contini, DOC, 2015, 14.5% vol. Sardinia, Italy | |||
Is Arenas Riserva | Carignano. Sardus Pater, DOC, 2015, 15% vol. Sardinia, Italy | |||
Le Bombarde | Cannonau. Cantina Santa Maria La Palma, DOC, 2018, 13% vol., Sardinia, Italy | |||
Maluentu | Nieddera. Contini, IGT, 2017, 13% vol. Sardinia, ItalyItalien | |||
Mamaioa (Bio) | Cannonau. Contini, DOC, 2016, 14% vol. Sardinia, Italy | |||
Rocca Rubia Riserva | Carignano. Santadi, DOC, 2015, 14% vol., Sardinia, Italy | |||
Vignaruja | Cannonau. Cantina di Mogoro, DOC, 2015, 14% vol., Sardinia, Italy |
List of Allergens
A: Cereals containing gluten
B: Crustaceans
C: Eggs
D: Fish
E: Peanuts
F: Soja
G: Milk and/or lactose
H: Nuts
L: Celery
M: Mustard
N: Sesame seed
O: Sulphur dioxide and sulphites
P: Lupins
R: Molluscs